Our Earl Stonham wagyu steaks are known for their delicious flavour, tenderness and beautiful marbling. Wagyu beef roasting joints that are sure to be the Sunday roast showstopper. The tomahawk is the ultimate show stopper and was destined angus tomahawk steak the BBQ. Pair yours with our Chimichurri sauce for a punchy kick!
A Tomahawk is the ultimate “wow factor” steak. The king of all steaks, this dry aged ribeye has a rich buttery taste with a rugged texture. Try our recipe for lamb neck fillets. Try this supersized chop on the BBQ!
Spice up your BBQ with this spicy, juicy and irresistible Peri Peri chicken recipe. Combining the buttery richness of veal sweetbreads, creamy roasted cauliflower puree, sweet acidity of the pickles and a sharp dressing, this recipe hits all the right notes and is a joy to eat. These heart glands are richer and sweeter in taste than veal meat. Low and slow cuts for your winter warmers dishes.
