Let’s face it, chicken breasts are really bland. And baked chicken breast recipes chicken breasts have a reputation for being even worse! When you don’t sear it at all over the stovetop, you’re losing out on texture too. It doesn’t have to be this way.
At what temperature should I bake chicken? With the spice rub, you’ll get some nice color and caramelization, and the chicken will cook through nice and evenly. How can I make my baked chicken taste better? Not only does it add a slightly smoky, sweet taste, but it makes your chicken look way prettier. Naked salt-and-pepper chicken breasts are a very sad sight to behold. This is by no means the only seasoning route you can go.
