Baked cube steak with lipton onion soup

Crock-Pot Vegetable Beef Soup – Frozen vegetables, potatoes and ground beef are cooked with vegetable juice for a healthy and easy recipe for Crock-Pot Vegetable Beef Soup! Frozen vegetables, potatoes and ground beef are cooked with vegetable juice for a healthy and easy recipe baked cube steak with lipton onion soup Crock-Pot Vegetable Beef Soup. This versatile recipe could not get any easier! Crock-Pot Vegetable Beef Soup This frugal recipe is easy to make and tastes fantastic.

Ground beef is cooked and crumbled first in a skillet on the stove-top and then added to the slow cooker with a frozen mixed vegetables, corn, tomato juice and diced potatoes and cooked until everything is cooked. This is not a fancy soup by any means, however the flavor is delicious and this recipe is a great base recipe. That means you can easily adapt it to suit your families needs by adding different vegetables such as cabbage, sweet potatoes, beans, etc. You can also bulk up this recipe by adding some cooked pasta right before serving. Allowing you to stretch the recipe out to serve more people or make larger serving sizes.

Serve with some toasted bread or crackers on the side and YUMMY! Check these hearty slow cooker soups out too! When you need an easy soup recipe with just a handful of ingredients look no further than this delicious vegetable beef soup! In a medium frying pan crumble and brown the ground beef and drain. Add all of ingredients to a 4 to 5 quart slow cooker. Cover and cook on LOW for 6 to 8 hours. We used a bag of mixed frozen vegetables.

You can choose what vegetables you want to add but we used the mixed vegetables with corn, carrots, green beans and peas in them. If you like this recipe or find it useful, it would be lovely if you would consider leaving a nice 4 or 5 star rating. Rating is done by clicking on the stars above. While I have not personally had any leftovers to freeze I don’t see why it would not freeze well. I have frozen it and it reheats just fine for me. Thanks for letting us know how it freezes Walter!