00743 best grilled pork chops 40 C 11 55. 007431 69 40 69 C 47.
Juicy Grilled Pork Chops This post may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases. These easy Grilled Pork Chops are a summer dinner sensation! They are extra juicy and tender, and seasoned to mouthwatering perfection.
And the delicious dry rub brings out the best flavor. Top down image of grilled pork chops on a gray plate over a marble table. I have shied away from grilling them, however, because they often end up over-cooked and dried out. But I recently made it a goal to perfect grilled pork chops, and I think I’ve nailed it.
They are succulent and juicy, and just the smell alone will set your mouth watering. I couldn’t be happier with this recipe! Grilled pork chops on a gray plate with sprigs of parsley and a pair of grilling tongs. So I applied this method to my grilled pork chop recipe. But I didn’t just use any old brine. Most brine requires salt and sugar to penetrate the meat and add flavor, and we just don’t do added sugar on keto. Instead, I took a note from one of my favorite recipes for keto chicken wings and I used pickle brine!
And it resulted in the most tender, juiciest grilled pork chops I have ever had. The advantage here is that the salt penetrates the meat and the vinegar tenderizes it at the same time. And hey, you’re getting some added electrolytes in your diet while you’re at it. You’ve got to give it a try. Pickle juice: Save your jars of pickle juice after the pickles are all gone. It will keep in the fridge for months.