Access to this page has been denied because we believe you are using automation tools to browse the website. Or to leave a comment, click here! This post may contain affiliate links. Best way to fry pork chops easy pork stir fry is a quick meal with tender pork and lots of fresh veggies in a quick homemade pineapple sauce!
The whole family will love this recipe! Use your favorite veggies and pineapple chunks for a sweet tangy flavor. This Pork Stir Fry recipe is way better than take-out. Homemade Pork Stir Fry Chinese take-out is one of my favorites and I love to recreate dishes at home! Not only is it easy to whip up, but it can be tailored to what you have on hand! Add your favorite veggies and scoop it onto rice, over noodles, or even shredded lettuce for a flavorful and filling entrée that will have everyone asking for seconds! This recipe makes awesome leftovers to take to work or school the next day!
Pork Stir Fry is a great weeknight option! It’s quick and easy, and even those picky eaters will love this dish! Either pork loin chops or pork tenderloin work well! Fresh or frozen will both work great! A bit sweet, a bit savory and a lot delicious it’s made with ingredients you likely have on hand.
If you’re not a fan of pineapple juice, orange juice can be used. Stir fry is great because anything goes! Add mushrooms, bell peppers, onions, corn, zucchini, or water chestnuts to stretch this dish even further. If you prefer a spicier sauce, try adding some chili pepper flakes! How To Make Pork Stir Fry Pork stir fry comes together in a flash, here’s a quick overview!