Please log in with your username or email to continue. By using our site, you agree to our brie with apples policy. How is where trusted research and expert knowledge come together.
Our trained team of editors and researchers validate articles for accuracy and comprehensiveness. How’s Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. There are 11 references cited in this article, which can be found at the bottom of the page. This article has been viewed 754,893 times. Brie is a soft French cheese made in the Seine-et-Marne area of France. Brie can be served warm as a simple appetizer. It can also be baked in a puff pastry.