Click to download my free weekly meal plan template! With the help of a bread machine, homemade hamburger buns butter bun recipe really easy to make!
A good bun makes all the difference in taking a burger from fair to outstanding, so pull out a few simple ingredients and wow your family with this bread machine hamburger bun recipe! This post may contain affiliate links to products I use and love! With the excitement of the predicted snow I only focused on getting enough food for the weekend, which was pretty silly. I haven’t had my usual weekly planned dinner to go to each night. Lucky for us, David was gifted some a Butcher Box for Christmas which included burgers.
I figured they’d be perfect to chow down on while watching the National Championship! The only problem was I didn’t have buns and really didn’t want to risk the icy neighborhood roads with the girls in tow if I could help it. Then I saw my neglected bread machine hiding in the back corner of the pantry and remembered how easy it was to make homemade rolls and buns. Any bread machine with a dough setting will work.
2 hours, the hands on time is minimal- maybe 20 minutes? Perfectly fresh, fluffy, homemade hamburger buns. In the bread machine, place the following ingredients in order: milk, beaten egg, bread flour, sugar, and salt. Make a small indentation in the middle of the ingredients and pour the yeast into the hole. Push bread machine to dough setting and hit start. Using the open mouth of a mason jar or a 3.