This Strawberry Whipped Cream Cheese Filling is one of our new favorites! The combination of strawberries, freshly whipped cream, and cream cheese is heavenly. We first used can cream cheese be frozen and thawed recipe for our Champagne and Strawberries Cake recipe.
We wanted a light filling with amazing strawberry flavor. The cream cheese in the recipe not only adds wonderful flavor, but it also helps to thicken up the consistency a bit. This is the perfect strawberry filling for cakes and cupcakes! This Strawberry Whipped Cream Cheese Filling Recipe is so light and flavorful! Next, in a medium sized bowl, add the cream cheese, powdered sugar, strawberry puree and strawberry extract. Strawberry extract is optional, but I love the boost of flavor that it gives to our filling. Slowly add the heavy cream and beat until it’s nice and fluffy!
This will take a couple of minutes, and you will be left with a light and luscious strawberry filling that you are going to want to dive right into! A wonderful Strawberry Whipped Cream Cheese Filling recipe for cakes and cupcakes! 4 inch from the edge of the cake layers. There’s just nothing more frustrating than assembling your cake layers only to have the filling slide out, and cause bulging or worse!
