This article is about the food. As the dish spread beyond Mexico, variations using wheat carne ranchera tortillas instead of corn, and pureed chili or enchilada sauce instead of tomato-chili pico de gallo, have appeared. Similar dishes are huevos motuleños of Yucatan and New Mexican enchiladas montadas.
Another variation, “huevos ahogados” or drowned eggs, is a traditional Mexican breakfast of eggs poached in a tomato-chile salsa. Around the World on a Breakfast Tray. Dona Tomas: Discovering Authentic Mexican Cooking. How to order enchiladas in Santa Fe”. Latin D’Lite: Deliciously Healthy Recipes With a Latin Twist. The Complete Book of Mexican Cooking, M.
Our delicious wings topped with spicy wing sauce, served with fresh carrots, celery and ranch dressing. Try it with asada, shrimp or fish of the day at extra charge. Served with Chile de Arbol Sauce. Served with your choice of tortillas. Your choice of chicken or pork. Served with flour or corn tortillas. Chicken, shredded beef, ground beef, carnitas or fish.
Choice of Chicken, Fish, Pork, Ground or Shredded Beef. Substitute shrimp or fish of the day. Asada or Shrimp available at extra charge. Add Asada or Shrimp at extra charge. Use tab to navigate through the menu items. El Pescador in the city of Ontario, CA.
Serving the Best Food in the Inland Empire, we offer quality service, and a fun family atmosphere. We look forward to seeing you soon. Sorry we couldn’t find what you were looking for. Two fresh flour tortillas stuffed with Monterrey Jack and Cheddar Cheese.
Served with lettuce, pico de gallo, guacamole, and sour cream. Shrimp sautéed with fresh garlic, Spanish herbs, spring onions, and white wine. A generous portion of fresh, tender squid lightly floured then deep fried, served with lemon wedges, homemade garlic and aioli sauce. Crispy corn chips covered with refried beans, melted cheese, and jalapeño peppers.
Served with guacamole, sour cream, and pico de gallo on the side. Two crispy corn tortillas stuffed with shredded beef or chicken. Served with guacamole, sour cream, and pico de gallo. Chile con Queso with seasoned ground beef and beans, topped with chopped onions and our cream.