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Cooking shrimp

Get Cooking shrimp New Holiday Magazine Right Now! Are Truffles The World’s Most Overrated Food? Air Fryer Fried Chicken – Delish.

Got An Air Fryer For Christmas? Delish editors handpick every product we feature. We may earn commission from the links on this page. The pineapple boat is obviously optional but it makes it look amazingly impressive so we don’t know why you would skip it. This ingredient shopping module is created and maintained by a third party, and imported onto this page. You may be able to find more information about this and similar content on their web site. In a saucepan, combine the pineapple juice, chicken broth, soy sauce, Sriracha, brown sugar, vinegar, ginger, and cornstarch over medium heat.

Let simmer until thickened and reduced by a third, about 7 minutes. Season the shrimp with salt and pepper. In a large skillet, heat 3 teaspoons olive oil over medium heat. Add the shrimp and cook, flipping once, until pink, 2 minutes total. Add the last teaspoon of oil to the same pan. Add the bell pepper and cook until just cooked, about 3 minutes. Add the pineapple and the sauce and turn the heat to high.

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