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Egg noodle recipes

Every item on this egg noodle recipes was chosen by The Pioneer Woman team. The site may earn a commission on some products.

30 Best Noodle Bowl Recipes to Satisfy Your Takeout Cravings Get to slurpin’ with these tasty bowls. While takeout is great for satisfying all your comfort food needs, sometimes you just want to cook up something that’s just as good as—if not better than—your favorite restaurant’s. These noodle bowl recipes are bound to delivery those familiar flavors, while letting you take all the cooking credit. Many of these classify as 30-minute meals and can be on the table in no time. There’s even a 20-minute chicken pho recipe with a surprisingly flavorful broth, despite the short cook time. This appealing noodle bowl is topped with delicious grilled pork and fresh veggies. This spicy shrimp stir-fry is a cozy meal with a kick.

This beef red curry is a hearty bowl of sweet potato noodles, chopped kale, and cauliflower florets. There’s nothing but flavor in this delightful noodle bowl. It’s made with a bold red curry sauce. A vibrant peanut sauce is the standout in this bowl, which takes just 30 minutes to make. This bold, hearty broth will lift your spirits after a long day at work. While kimchi is the stand-out in this hearty bowl of ramen, the soft-boiled eggs are also a worthy addition. Sometimes you just want to keep things simple with a big bowl of noodles and chicken.

Get the recipe at Damn Delicious. Once you start making pho, you’ll want it for dinner every night. This dish has a rich broth that you can make in just 20 minutes. Get the recipe at The Woks of Life. This gorgeous bowl is comfort food to the max, thanks to the long noodles, rich broth, and tender beef. Get the recipe at Just One Cookbook.

Get the recipe at Pups With Chopsticks. For a simple Thai-inspired dish, whip up these noodles and some tender veggies. Get the recipe at Joyous Apron. This udon bowl is great for customizing, as you can pick your protein and toss in the veggies you have in your produce drawer. This takeout favorite can be made right in your kitchen. You can make it veggie-friendly, or use pork or chicken. Get the recipe at Feasting at Home.

This dish is bursting with ginger and scallion flavors. Get the recipe at How Sweet Eats. Crispy pieces of tofu coated in a delicious lemongrass marinade pop in these Vietnamese-inspired rice noodle bowls. Get the recipe at Choosing Chia. Keep things simple with these delicious sesame soba noodles that can be whipped up in 15 minutes. Add a soft boiled egg, chicken, or tofu for some protein. A nutty, spicy sauce makes for a perfect bowl of noodles that you can put together in just 20 minutes.

Get the recipe at Jo Cooks. Turn your favorite takeout meal into a home-cooked bowl of goodness. Get the recipe at The View From Great Island. There’s nothing like a big bowl of ramen to come home to after a long day, especially one with a flavorful miso broth. Get the recipe at The View from Great Island. This coconut curry sauce makes a tasty base for delicate rice noodles and an array of veggies.

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