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Frozen king crab legs

All-you-can-eat Maryland crab feast in the Crab Capital frozen king crab legs the World. Crab Place gift cards are the perfect way to send seafood to family and friends.

Rebecca Bent in Coastal Living magazine. Red king crab is the premier species of king crab – simply the best of the best. The succulent, mildly sweet meat is snow-white and tender, with highlights of bright red. Taken from the very finest king crab harvested from the icy waters of the Bering Sea and North Pacific Ocean, our king crab legs come fully cooked. Since my Wife’s family are watermen in the area. We like getting our seafood from The Crab Place.

Alaskan King crab legs are succulent, mildly sweet and tender, with snow-white meat with highlights of bright red. King crab legs are cooked at sea where they are caught and flash frozen aboard the fishing vessels to protect their flavors. A minimal amount of claws may be included with the legs. Frozen cooked crab legs may be steamed or microwaved. Place them frozen over boiling water and steam them covered tightly for 6 minutes. Or place the frozen crab legs in the microwave covered with a damp towel and heat on defrost for 5 minutes.

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