How many calories in taco bell cinnamon twists Copycat Restaurant Recipes – Over 869 recipes and counting! Taco Bell Quesadilla Sauce is perfect for homemade chicken, beef, or veggie quesadillas.
Taco Bell Quesadilla Sauce is creamy, spicy, and perfect for homemade quesadillas, tacos, and taco salad. Get the easy copycat recipe to find out how to make the best sauce for quesadillas. This creamy Mexican sauce is great for topping tacos and nachos too. This creamy and a bit spicy DIY Taco Bell quesadilla sauce recipe is definitely one you will want to save. It is quick and easy to pull together, and extremely versatile.
Of course, you can use it as a dipping sauce for quesadillas, french fries, chicken nuggets, and even carrot sticks, but it’s so much more than that. You’ll find yourself reaching for this copycat quesadilla sauce as the ultimate topping for tacos, burrito bowls, burgers, and even as a salad dressing! T’ the first few time you make this sauce. But you can tweak the ingredients a bit to reflect your own personal tastes.
Whether it is substituting your favorite spice mixture or adding a bit of this or that, this recipe is begging you to get a bit creative. Add in a few chopped jalapeno peppers. If you go this route, maybe substitute some of the jalapeno pickling brine for the Tabasco sauce. If jalapeno peppers are too spicy for you, you may want to try using chipotle peppers in adobo sauce. This gives the dip a rich, smoky flavor. Substitute Mexican crema for both the sour cream and mayonnaise in the copycat quesadilla sauce recipe. If you have never had Mexican crema before, it is an incredibly white sauce with a bit of tang to help balance its richness.
Unlike sour cream and mayonnaise, Mexican crema will not curdle if you add it to hot food. To make enough for this recipe, combine a cup of heavy cream with two tablespoons of buttermilk in a jar with a lid. Keep any leftover sauce in the fridge. It should last about ten days as long as you keep it covered. Place all ingredients in a bowl.