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Real Talk Advice, staff picks, mythbusting, and more. We’ve looked over this guide and stand by our picks. Instant noodles are steeped in more than just hot water and seasoning. They’re also steeped in historical and cultural significance.
It would be impossible to agree on the best instant noodles. There are thousands of varieties, and the World Instant Noodles Association counted 106. 4 billion servings eaten worldwide in 2019. We couldn’t pick just one noodle. Since the Wirecutter kitchen team couldn’t gather for an in-person tasting, I asked seven chefs, authors, bloggers, ramen reviewers, and noodle makers to share their favorites with me.
