1 orange with red inside 208 208c52 0 99. This post may contain affiliate links.
A doctored cake mix recipe, loaded with orange zest, extract, juice. Their lovely orange color is so vibrant that it’s perfect for Summer birthday parties and weddings. The strong citrus flavor comes from the addition of orange zest, orange juice, and orange extract, which can be adjusted, based on your preference. Mix together eggs, oil, orange zest, juice, extract, orange color.
This version is very popular around the Christmas holidays and there is only a minor change in the recipe. Then, chill dough, roll into balls, coat in sugar and bake. Drizzle melted white chocolate on top of each cookie and you are done. Tips and Techniques What cake mix flavor to use? The best choice would obviously be orange cake mix, However, that seems to be very hard to find and I typically only see it at some stores during the Summer. So, yellow cake mix is your alternative and the orange flavors can be added to that through zest, juice and extract.
This helps them blend together smoothly and evenly. Mix until just combined, even if there are a few lumps. You must do this because it makes the dough less sticky, which means you can easily roll it into balls without making a mess. By filling them with American Buttercream Frosting or Cream Cheese Frosting or even Orange frosting. By frosting just the tops with frosting of your choice.
4 cup semisweet chocolate chips in the dough. Use orange cake mix, if you can find it. Add cake mix and mix until just combined. Chill dough for 20-30 minutes to make it easier to handle. Scoop out small portions of the dough and make little balls. Place them on a cookie tray, lined with parchment paper. Bake at 350 degrees for 10-12 minutes or until edges are firm but center is slightly soft.