BorschPro

Peanut butter chocolate chip cookies

471 0 0 peanut butter chocolate chip cookies 16 9. What Should You Eat If You Come Down with Coronavirus? Kids and adults alike will love this easy peanut butter chocolate chip cookie recipe, which–unlike most cookie recipes–doesn’t call for flour. 834 0 0 0 0 11.

Line 2 baking sheets with parchment paper. Whisk egg and salt in a medium bowl. Stir in peanut butter, brown sugar and chocolate chips until combined. Place slightly rounded tablespoons of dough about 2 inches apart on the prepared baking sheets. 4-inch diameter by gently pressing in a crisscross pattern. Let cool on the pan for 5 minutes, then transfer to a wire rack to cool completely, about 20 minutes.

To make ahead: Store in an airtight container for up to 2 days. Not bad but chunky is better. These were so simple to make with ingredients folks usually have on hand. I made mine a bit larger so only got nine but that was plenty for my husband, and he said they were quite tasty.

Exit mobile version