This website is using a security service to protect pineapple upside down bundt cake from online attacks. Delish editors handpick every product we feature.
We may earn commission from the links on this page. This is our new favorite upside-down cake. This tastes like a spice cake crossed with a caramel apple and we are INTO IT. In the mood for more fall baking? Check out our favorite fall desserts and get cookin’!
This ingredient shopping module is created and maintained by a third party, and imported onto this page. You may be able to find more information about this and similar content on their web site. In a small saucepan over medium heat, melt brown sugar, butter, vanilla, cinnamon, and salt. Cook until slightly thickened, 2 minutes.