Here is the best monkey bread recipe! I love a good rhodes rolls monkey bread, but I always struggle with time. When it comes to baking something for my loved ones, my favorite go-to is this easy monkey bread recipe.
I’ve tried many monkey bread recipes, from the classic one to many different reinterpretations such as pizza monkey bread. What makes this monkey bread recipe with frozen bread dough so special is how easy it is to bake. Keep reading to find out how to make this frozen bread dough monkey bread. Even though monkey bread is an American dish, you can trace its origins back to Europe.
It was brought to America by Hungarian Jewish immigrants in the twentieth century. Monkey bread became popular in the United States after Nancy Reagan served it for Christmas in the ’80s. The recipe was mentioned before in magazines or newspapers, but it didn’t appear in the spotlight until the White House Christmas. The name comes from the fact that you usually eat it with your fingers, just like a monkey. It is a pull-apart bread, difficult to cut, so the best option is to get your fingers dirty! Things You’ll Need for Monkey Bread Recipe with Frozen Bread Dough This monkey bread with frozen bread dough will allow you to bake a flavorful dessert with accessible ingredients and save some time!
