What is the fast 800 diet? Bake for relaxation with our enticingly simple recipes for foolproof sponge cakes, simple baking recipes, traybakes and biscuits. Ideal for an afternoon tea or cake sale.
Use shop-bought pastry to make our easy bakewell tarts. This buttermilk pound cake has a dense, moist crumb and bags of lemon flavour to cut through the richness. Bake our sticky ginger cake in a bundt tin for the wow factor. Whip up these easy blondies with moreish chunks of white chocolate dotted throughout. Bake these chocolate chip squares for the family. This American-style chocolate traybake is super-easy, can be prepared in advance and cuts into even portions.
Please the whole family with this fun pink marble sandwich cake. Treat family and friends to pretty butterfly cupcakes. A star rating of 4 out of 5. Indulge in these chocolate crunch squares whenever you need a sweet treat.
Combine millionaire’s shortbread with classic coffee and walnut flavours in this delicious bake. Enjoy a slice of lemon curd and orange cake for elevenses or afternoon tea. If you’re out to impress at a coffee morning, try these easy chocolate mini rolls. Make chocolate muffins as a weekend baking project with the kids. Update a classic school-dinner recipe by using caramel sauce instead of pink custard to serve alongside chocolate squares. A star rating of 5 out of 5. Serve this vibrant lemon curd and passion fruit tart as an easy dessert or sweet treat.
Enjoy a lamington with a hot cup of tea. Bake a batch of red velvet cupcakes as a treat. Try these moreish savoury scones studded with chorizo and manchego and peppered with paprika. The glaze should be thick, but soft enough to “settle” when you spread it. Glaze one cookie and set it aside briefly. The glaze won’t be perfectly smooth when you apply it, but should settle into a smooth surface within half a minute or so. Has the glaze settled into a smooth surface?
If so, it’s the right consistency. Remember, it’s easier to add more liquid than to stir in more sugar, so start with a glaze that’s thicker than you think it should be, then add milk little by little to adjust the consistency. Too little milk, and the glaze won’t spread nicely. Too much milk, and it will be thin, spotty and develop splotches overnight.
Once the glaze has hardened, you can color on it with foodsafe markers, or you can pipe another color over the top with Royal Icing. You can sprinkle sugar on top of the wet royal icing for a sparkly effect. 2022 King Arthur Baking Company, Inc. 471 0 0 0 16 9. Feel Like You Don’t Enjoy Anything Anymore? Are You Keeping Too Much Money in the Bank?